Until very recently, blueberries could only be enjoyed in the summer. We were not satisfied with that. To continue with the great taste and healthful properties of blueberry throughout the year, we decided to have these valuable qualities preserved in the form of dried fruit. After a number of attempts, we have reached an excellent result – dried, yet not dry, fruit!
Blueberry is known both for its curing properties and unique taste. The small round fruits are grown in the shelter of family farms. Not only do they taste great, but also help you stay young and in good health. The beneficial properties of blueberry are numerous, the most important being the variety of vitamins: A, C, E, K, PP and B group, as well as the minerals such as manganese, copper, zinc and selenium. However, the reason why we really love blueberry is because it is rich in fibre, antioxidants, phytoestrogens and folic acid. It is these components that make your eyesight sharper, your complexion more radiant, and protect your body against cancer.
Dried Blueberry has all the properties of fresh fruit. In addition, it controls the level of bad cholesterol and has a beneficial effect on the respiratory and urinary tracts. Dried Blueberry in your diet will improve your memory and mental processes, as well as motor coordination and reflexes. It also has anti-inflammatory and detoxification effects, clearing your body of toxins.
To summarize, Dries Blueberry means:
- good health
- plenty of vitamins and minerals
- source of antioxidants
- easy consumption
- new sophisticated taste
- vast array of applications